Menu Hours: 11:00 AM to 11:00 PM
Spicy redlentil, yellow, split peas, string beans and carrots cabbage and potatoes, shire, collard green.
Cubed tender beef marinated & cooked with tomato, jalapeno, fresh garlic onions & red pepper sauce.
Nechtibs plus awaze(homemade red hot sauce).
Deef fried then cubes in onions, tomatoes, jalapeno, peppers and fresh garlic& herbal butter sauce.
Beef Jerky in spicy stew mixed with strip of Injera.
Beef tartar seasonal with herbal butter, cayenne pepper cardamom.
